Winter CLICK Coffee Protein Recipes November 15, 2014 04:00

Coffee Protein Peppermint MochaSince CLICK only has 120 calories per serving and 6 grams of sugar per serving, it makes the perfect base ingredient for a wide variety of coffee protein recipes.  With CLICK fans so enthusiastic about their one-of-a-kind, healthy beverage, these CLICK-based coffee protein recipes were concocted by everyday CLICK drinkers. What an easier, more delish way to get added protein in your day than in your favorite coffee drink!  Here are a few, fun, festive CLICK recipes sure to delight any coffee lover’s taste buds this winter season!

 

Candy Cane CLICK

  • 4 oz. of Light Milk
  • 8 oz. water
  • 1 Tablespoon Sugar Free Peppermint Syrup
  • 2 scoops of CLICK Mocha or Vanilla
  • 2 Tablespoons Sugar Free or Light Whipped Cream

Pour 4 oz. milk and 8 oz. of water in shaker. Add 1 tablespoon of SF Peppermint Syrup. Add 2 scoops of CLICK Coffee Protein Powder and shake. Open shaker add 2 tablespoons of whipped cream and shake. For hot Candy Cane CLICK, heat in microwavable cup for 1 minute and stir. Reheat 30 seconds to desired temperature.

For added pleasure
Pour into glass. Top with whipped cream and red sprinkles.

Cinnamon Caramel CLICK

  • 4 oz. of Light Milk
  • 8 oz. water
  • 1/4 tsp. cinnamon
  • 2 scoops of CLICK Caramel
  • 2 Tablespoons Sugar Free or Light Whipped Cream

Pour 4 oz milk and 8 oz of water in shaker. Add 1 tablespoon of SF Caramel Italian Syrup. Add 2 scoops of CLICK and shake. Open shaker, add 2 tablespoons of whipped cream and shake. For hot Cinnamon Caramel CLICK, heat in microwavable cup for 1 minute and stir. Reheat 30 seconds to desired temperature.

For added pleasure
Pour into glass. Top with Whipped Cream and a drizzle of SF Caramel Sauce.

Raspberry Mocha CLICK

  • 4 oz. of Light Milk
  • 8 oz. water
  • 1 Tablespoon Sugar Free Raspberry Syrup
  • 2 scoops of CLICK Mocha or Vanilla
  • 2 Tablespoons Sugar Free or Light Whipped Cream

Pour 4 oz milk and 8 oz of water in shaker. Add 1 tablespoon of SF Raspberry Italian Syrup. Add 2 scoops of CLICK Coffee Protein Powder and shake. Open shaker, add 2 tablespoons of whipped cream and shake. For hot Raspberry Mocha CLICK, heat in microwavable cup for 1 minute and stir. Reheat 30 seconds to desired temperature.

For added pleasure
Pour into glass. Top with Whipped Cream and a drizzle of SF Chocolate Sauce.

CLICK Pumpkin Mocha Spice

  • 4 oz. of nonfat milk
  • 8 oz of water
  • 1/2 teaspoon pumpkin pie spice (now in grocery aisle)
  • 1/4 teaspoon vanilla
  • 2 scoops of CLICK Mocha 
  • Squirt of sugar free whipped cream

Pour 4 oz of non fat milk in shaker. Add 1/2 teaspoon of pumpkin pie spice and 1/4 teaspoon of vanilla. Shake to blend spice with milk. Add 8 oz of water to shaker cup, top with 2 scoops of CLICK Coffee Protein Powder, seal and shake; pour into large microwave cup. For hot CLICK Pumpkin Mocha Spice, heat in microwave for one minute. Remove from microwave and stir with spoon. Reheat for 30-45 seconds to desired temperature (warning: do not shake after heating).